Management Services

As part of an overall foodservice solution, JoH Design are able to support clients with Management Consultancy and Operational Roles. 

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All requirements can be tailored to individually suit each client, to include assistance in the following areas: -

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• Feasibility Studies

• Research and Strategic Planning

• Budgetary and Financial Planning Strategy 

• Financial Performance

• Operational Overviews

• Training and Mentoring 

• Quality and Safety Audits

• Food Safety Management Systems

• Management Support

• Organisational Culture and Change Catalyst 

• Catering Operator, Specifications, Procurement and Tendering Activities